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  • Akash Motar Ajouter une nouvelle offre d'emploi Autre
    2025-11-03 11:51:02 -
    Yeast Infection Market Analysis and Future Outlook
    "Comprehensive Outlook on Executive Summary Yeast Infection Market Size and Share The global yeast infection market size was valued at USD 4.63 billion in 2024 and is expected to reach USD 7.44 billion by 2032, at a CAGR of 6.10 % during the forecast period Taking up Yeast Infection Market research report is always beneficial for businesses when it...
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  • Amol Shinde Ajouter une nouvelle offre d'emploi Food
    2026-02-06 11:01:17 -
    Brewers Yeast Market Insights: Supply Chain Trends, Regional Analysis, and Industry Prospects
    The Brewers Yeast Market Size was estimated at 3.872 USD Billion in 2024. The Brewers Yeast industry is projected to grow from 4.039 USD Billion in 2025 to 6.166 USD Billion by 2035, exhibiting a compound annual growth rate (CAGR) of 4.32% during the forecast period 2025–2035. This steady expansion reflects growing acceptance of brewers yeast as a valuable ingredient across...
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  • Prasad Shinde Ajouter une nouvelle offre d'emploi Autre
    2026-01-19 13:29:59 -
    Bioethanol Yeast Market Size, Share, and Renewable Energy Innovation Trends: Strategic Forecast 2032
    "Market Trends Shaping Executive Summary Bioethanol Yeast Market Size and Share The global bioethanol yeast market size was valued at USD 20.21 billion in 2024 and is expected to reach USD 60.23 billion by 2032, at a CAGR of 14.62% during the forecast period An extensive market research report like Bioethanol Yeast Market report supports businesses...
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  • Preeti Mmr Ajouter une nouvelle offre d'emploi Food
    2026-02-26 10:11:49 -
    Yeast Market Forecast 2026-2030: Growth Trends and Opportunities
    The global Yeast Market was valued at USD 5.13 Billion in 2023 and is projected to reach USD 9.75 Billion by 2030, registering a CAGR of 9.61% during the forecast period. The growth is primarily driven by increasing consumer demand for bakery products, alcoholic beverages, probiotics, and fermented foods, along with rising awareness of health and wellness...
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