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Janvi Roy adicionou um novo artigo Outro
2025-09-23 11:59:17 -

Chocolate Confectionery Market Size, Share, Trends, Demand, Growth, Challenges and Competitive Analysis
Executive Summary Chocolate Confectionery Market Value, Size, Share and Projections Data Bridge Market Research analyzes that the chocolate confectionery market which was USD 182.64 billion in 2022, would rocket up to USD 252.47 billion by 2030, and is expected to undergo a CAGR of 4.13%% during the forecast period of 2023 to 2030. Being a comprehensive in nature, Chocolate Confectionery Market...

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Janvi Roy adicionou um novo artigo Outro
2025-08-18 13:31:40 -

Chocolate Confectionery Market Size, Trends, Growth, Challenges and Competitive Outlook
Competitive Analysis of Executive Summary Chocolate Confectionery Market Size and Share Data Bridge Market Research analyzes that the chocolate confectionery market which was USD 182.64 billion in 2022, would rocket up to USD 252.47 billion by 2030, and is expected to undergo a CAGR of 4.13%% during the forecast period of 2023 to 2030. Keeping into consideration the customer requirement,...

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Janvi Roy adicionou um novo artigo Outro
2025-08-11 10:06:38 -

Chocolate Confectionery Market Size, Trends, Industry Growth and Competitive Outlook
Executive Summary Chocolate Confectionery Market: Share, Size & Strategic Insights Data Bridge Market Research analyzes that the chocolate confectionery market which was USD 182.64 billion in 2022, would rocket up to USD 252.47 billion by 2030, and is expected to undergo a CAGR of 4.13%% during the forecast period of 2023 to 2030. Chocolate Confectionery Market report is structured with...

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Mahesh Chavan adicionou um novo artigo Outro
2025-11-21 13:01:51 -

Bake Stable Pastry Fillings Market to Reach $3.72B by 2033 – Sweet Growth Ahead
Market Overview The global bake stable pastry fillings market size was valued at USD 2.13 billion in 2024 and is projected to reach from USD 2.26 billion in 2025 to USD 3.72 billion by 2033, registering a CAGR of 6.4% during the forecast period (2025-2033). The increasing demand for chocolate, fruit, and nut fillings in bakery products, such as pastries,...

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