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Jun 29, 2024 · Mary Berry Manchester Tart is a delightful dessert that combines a crisp pastry base with a luscious filling of raspberry jam, creamy custard, and a sprinkle of toasted coconut. The first time I had Manchester Tart, I was about eight — school lunch on a rainy Tuesday. Beige tray, plastic spoon, but I remember that bite: crumbly pastry, sharp raspberry jam, thick, warm custard, and that weirdly red cherry sitting proudly on top. The Manchester tart is an easy custard and fruit tart adorned with toasty coconut. Fresh raspberries elevate it to a dinner party pudding. Sep 27, 2025 · In Northern England, especially around Manchester, this tart was a staple in school dinners from the 1960s through the 1980s. The combination of flaky pastry, sharp raspberry jam, creamy custard, and a sprinkle of coconut created a pudding that felt indulgent but still familiar. The Manchester Tart, famously revived by Mary Berry, offers a trip down memory lane to classic British baking. This delectable dessert combines a flaky pastry base, a creamy custard filling, and is crowned with vibrant toppings of jam, coconut, and cherries. Apr 7, 2023 · A delicious British pudding, this Manchester tart has a shortcrust pastry made from scratch, a layer of jam, a layer of custard, and it's then topped with desiccated coconut and Maraschino cherries. Add vanilla to taste, then strain through a sieve into a bowl. Stir for a couple of minutes to cool it slightly, then pour into the tart. Sprinkle with the rest of the coconut and leave to cool. Cover and chill for 4 hours or until set. Add a glace cherry in the centre for a truly retro feel and cut into slices to serve. Dec 25, 2022 · So, if you are looking for the best Manchester tart recipe Mary Berry, you are in the right place. Here is your complete guide. Today, I’m going to share with you a delicious and easy recipe for Mary Berry Manchester Tart, a classic British dessert that will impress your guests. Jul 14, 2021 · Serve
this classic Manchester tart for afternoon tea. It's made with homemade custard and pastry, though you can save time with pre-made pastry if you wish.
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